De Kaaskamer from Amsterdam services a number of leading restaurants in Amsterdam. In cooperation with the chefs we select which cheeses are most suitable for cooking and what selection is served as a dessert. Cheese must be ripe, therefore we ensure that the cheese is perfectly matured (finished). On top of that we deliver six days a week. Would you like to know what ‘’De Kaaskamer’’ can do for your restaurant? Get in contact with us!
Contact de Kaaskamer van Amsterdam
The best world wide cheeses available in the city centre of Amsterdam.