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Appenzeller Aged 2 Years

11.2537.50

Appenzeller is known for its spicy flavor

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Description

Appenzeller is a cheese that is made by a 700 year old tradition in Appenzeller land in the North East of Switserland. Appenzeller is known for its spicy flavor that arises by rubbing the crust with a combination of a.o.t. white wine, salt, white pepper and herbs. On a cheese plate this cheese is delicious and goes well with beer, a simple light red wine, ciders and a full fruity Chablis.

Additional information

Weight 0.3 kg
Weight

300gr, 400gr, 500gr, 600gr, 1kg

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