fbpx

FORGOT YOUR DETAILS?

Biological Remeker Pril

9.7532.45

The purest Dutch cheese from the milk of the Jersey cow.

Clear

Description

matured for about 3 months

At the moment this is the purest cheese from the Netherlands. The cheese is made by Jan-Dirk van der Voort from the milk of Jersey cows on his organic farm ‘De Remeker’ Lunteren. All its animals are antibiotics-free and the crust is formed by greasing the cheese with clarified butter instead of plastic.

Additional information

Weight 0.4 kg
Weight

300gr, 400gr, 500gr, 600gr, 1kg

TOP